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Recipes

Put another prawn on the barbie: cooking our national dishes

Put another prawn on the barbie: cooking our national dishes

Karen Hardy
25 Jan 2022, 2:30 a.m.

What to cook when the supermarket shelves are empty

What to cook when the supermarket shelves are empty

Karen Hardy
13 Jan 2022, 12:30 p.m.

You can cook Reynold from MasterChef's decadent cheesecake slice

You can cook Reynold from MasterChef's decadent cheesecake slice

Lisa Rockman
7 Jan 2022, noon

You can make your cake and eat it too

You can make your cake and eat it too

Sam Read
5 Jan 2022, 9 a.m.

Easy ways to pimp your leftover ham

Easy ways to pimp your leftover ham

Karen Hardy
24 Dec 2021, 9 a.m.

Baking spirits bright: Last minute Christmas sweets

Baking spirits bright: Last minute Christmas sweets

21 Dec 2021, 3 a.m.

Cooking for a crowd this Christmas? The CWA has you covered

Cooking for a crowd this Christmas? The CWA has you covered

Country Women's Association of Victoria
14 Dec 2021, 2 a.m.

Just in case you need an excuse to eat fairy bread

Just in case you need an excuse to eat fairy bread

Amy Martin
23 Nov 2021, 2:30 a.m.

Did smashed avo originate in Canberra? Matt Preston turns mythbuster

Did smashed avo originate in Canberra? Matt Preston turns mythbuster

Karen Hardy
22 Nov 2021, 9 p.m.

Tiramisu in 10 minutes? Gordan Ramsay says you can

Tiramisu in 10 minutes? Gordan Ramsay says you can

Karen Hardy
2 Nov 2021, 2:30 a.m.

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